The SACS Supper Club offers members the opportunity to sample regional Chinese cuisine and regional Asian cuisines (Thai, Japanese, Indian...) with a like-minded group of people, a bit of guidance, and the answers to questions such as: Why is Sichuan food traditionally so spicy? What do they eat in Beijing? What's an onion bhaji? And most important: What dishes did we eat at that restaurant and how can I ask for them again when I go on my own...

Suppers are held the fourth Wednesday of every month, with last reservations accepted the Sunday before. The cost ranges between RMB 100-250 depending on the venue. Transportation to venues outside of Shekou is normallly provided.
 Reservations@shenzhenacs.com
Every Month A Culinary Adventure!

Our upcoming Supper Club is on Wed, Aug 25th at 7pm at a Japanese Teppanyaki restaurant, 
Angel Gulf teppanyaki, Shekou.
SACS Supper Club
You're invited! Experience authentic Japanese Food with a variety of dishes including Sushi & Sashimi, Oysters, Clams and Steak from the Teppanyaki! Enjoy a glass of sake or beer to complete your experience ...As space is limited around the Teppanyaki table, please RSVP early.